Cookery
Turn your passion for food into a fulfilling career with cookery training that teaches real skills for the thriving food industry.
Filter by
Duration
Course Level
Delivery Method
Cookery (Level 4)
Take your culinary skills to the next level with advanced training. Master complex dishes, sophisticated desserts and pastry techniques with an 80-hour restaurant internship for intermediate chef roles.
Cookery (Level 3)
Start your culinary career with hands-on training in commercial kitchens. Master foundational cooking skills, food safety and professional techniques with a 40-hour restaurant internship included.
Cookery (Level 5)
Master advanced culinary techniques and patisserie skills in this elite two-year programme. Develop the expertise needed for head chef roles in fine dining establishments, luxury hotels and celebrity chef restaurants worldwide.
Online Cookery Level 4 + CIA ProChef® Certification
Build advanced culinary skills while you work. This online, workplace-based programme combines a nationally recognised New Zealand cookery qualification with CIA ProChef® Level II Certification from The Culinary Institute of America.
Need Help?
If you’re not sure where to start try one of the options below.